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后天养成的品味:葡萄酒变水

Acquired tastes:Wine into water

发布于 · 中英双语试读

后天养成的品味:葡萄酒变水 外刊精读封面

English preview

Acquired tastes:Wine into water

A visit with sommeliers on the next luxury-drinks frontier

Six esteemed sommeliers sit silently behind a judging table.

A waiter tops up their glasses one by one and they appraise the stuff: sniff, hold it to the light, sometimes swirl, sip, swish between cheeks, dump the extras and give it a score.

But the liquid is no Zinfandel or Syrah.

中文精读预览

后天养成的品味:葡萄酒变水

与品酒师一同探访下一个奢华饮品前沿

六位受人尊敬的品酒师静静地坐在评委桌后。

一名服务员逐一为他们斟满酒杯,他们则品评这饮品:闻一闻,对着光举起来看,有时摇一摇,抿一口,在两颊之间漱一漱,倒掉多余的,然后给出分数。

但这液体并非仙粉黛或西拉。

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